Surly got a nice note in the June issue of Gourmet magazine;
“But the biggest surprise came in the biggest can: The 16-ounce Surly Bender was dark and malty, but with a nice balancing hoppiness. It’s exactly what you would not expect to find in a can in you didn’t know how excellent the vessel is.”
Since Gourmet thinks cans are so great, we decided to can another beer. CynicAle will soon be appearing in cans at your favorite Surly liquor store. CynicAle is being served right now, at Papas Pizza in north Minneapolis.
The CynicAle launch in bars will happen next Tuesday at Grumpy’s – NE Minneapolis. Rumor is that some cask Bitter Brewer might be there too!